CityWest Bengal
Kolkata
Colonial mansions, clay goddesses and the best street food in India
- Ideal stay
- 3 days
- Best time
- October to March; Durga Puja falls in late September or October
East India · Beach
Bengal's own seaside, red crabs and hilsa off the boats

Photo: Joydeep · CC BY-SA 3.0
Best: Oct–Mar
Warren Hastings wrote admiringly of this stretch of sand in 1780, and Bengal has been coming ever since; Digha was formally developed as a resort town in the 1950s and remains the state's most loved seaside escape. The coast is shallow and gently shelving, which makes it safe for families and unglamorous for surfers, and its character changes every few kilometres. Old Digha has the promenade, the Marine Aquarium and Research Centre with its Bay of Bengal tanks, and the new Jagannath temple built in Puri's likeness.
New Digha spreads into casuarina plantations and a science centre. Thirty kilometres east by road, Mandarmani is different: a thirteen-kilometre beach hard enough to drive a jeep along at low tide, when thousands of small red crabs come out and scatter in waves as you approach. Tajpur, between the two, is the quiet one, with dunes and a creek and few permanent buildings.
At Shankarpur the fishing harbour wakes before dawn, trawlers unloading pomfret, bhetki and, in the monsoon months, hilsa that goes straight to Kolkata. Cross the state line to Chandaneswar for the old Shiva temple that draws pilgrims each April. Everything here is best eaten within an hour of the boat: prawns in mustard, crab jhal, a whole fried pomfret with the sea in sight.
Best Oct–Mar
October to March; monsoon months bring the best hilsa but rough seas.
Give Digha & Mandarmani 2 days and it repays the time; with fewer you are choosing between Mandarmani's red crabs on the low-tide flats and Shankarpur fishing harbour auction at dawn. We build the hours around the weather — early starts when it is hot, long afternoons when it is not.
On the ground
The days we would actually plan for you, in the order that suits the light.
At the table
Getting there
Kolkata airport (CCU) is 200 km, about four and a half hours by road on NH116B; Digha has its own railway station with direct trains from Howrah and Santragachi, and Mandarmani is 30 km further east.
Airport pickups, station transfers and the driver for the days here are all part of what we arrange — including the hour you should leave, which is usually earlier than you think.
Next door
Places that join Digha & Mandarmani without a long drive — the way a real week is built.
CityWest Bengal
Colonial mansions, clay goddesses and the best street food in India
WildlifeWest Bengal
Tidal mangrove forest where tigers swim between the islands
TempleWest Bengal
Terracotta temples, Baluchari looms and a dhrupad gharana
Before you ask
Photograph of Digha & Mandarmani: Joydeep · CC BY-SA 3.0
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